Welza Garam Masala
The essential spice blend of Indian cooking, Welza Garam Masala brings together cloves, cinnamon, cardamom, and pepper in a harmonious balance. It adds warmth, aroma, and depth to everything from curries and dals to snacks and marinades. A true kitchen staple, it is the finishing touch that elevates ordinary food into something extraordinary.
Ingredients
Black Cardamom, Green Cardamom, Clove, Cinnamon, Bay Leaf, Nutmeg, Mace, Black Pepper, Cumin, Coriander
Welza TIP
Add at the end of cooking for a lasting aroma.
How to Use
Use ½ - 1 tsp per dish while finishing or garnishing.
Pairs well with
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Premium whole spices only
Stone-ground for rich aroma
No fillers or artificial colours
WELZA
Garam Masala
A bold, aromatic blend of premium whole spices ground to perfection for rich, layered Indian flavors.

Whole Spice Blend
Made using only whole spices—not pre-ground powder

Bold Aroma
Instantly elevates curries with deep, warming fragrance

Signature Intensity
Welza Garam Masala is crafted for a balanced yet robust finish to every Indian curry—never overpowering, always memorable.

Kitchen Staple
From lentils to gravies to sabzis, this one masala does it all—Welza makes it easy to unlock consistent home-cooked excellence.
FAQs
What is Garam Masala used for?
It adds depth, warmth, and aroma to a wide variety of Indian dishes.
When should I add Garam Masala?
Add towards the end of cooking for the best aroma and flavour.
Is this blend spicy?
No, it is aromatic and warm, not extremely spicy.
Does it contain any additives?
No, it's 100% pure with no artificial additives or preservatives.
Can I use this in non-Indian dishes?
Yes, it adds warmth to soups, stews, and roasted dishes.
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