Unlock the Bold, Spicy Magic of Welza Chicken 65 Masala
If you think Chicken 65 Masala is only good for crispy chicken bites, think again.
This fiery, tangy, umami-packed blend is one of the most versatile spice mixes in your kitchen. It’s got chilli heat, ginger-garlic punch, citrusy notes, and smoky undertones — all perfectly balanced to make just about anything taste bold and unforgettable.
Here are 5 creative ways to use Welza Chicken 65 Masala — no chicken required.
🍟 1. Spicy Masala Fries
Tired of regular salted fries?
Toss your hot, crispy potato fries with a sprinkle of Chicken 65 Masala. The result? Addictive, bold Indian-style peri-peri fries with a deeper flavour twist.
Pro Tip: Mix the masala with mayo or ketchup for a spicy dip.
🍳 2. Masala Paneer Stir Fry
Cut paneer into cubes, pan-fry until golden, and toss with sliced onions, bell peppers, and a teaspoon of Welza Chicken 65 Masala.
You’ll end up with a vegetarian version of the iconic Chicken 65 — spicy, smoky, and perfect as a starter or roll filling.
Bonus: Add a dash of curd for a creamy finish.
🥪 3. Spicy Egg Sandwich or Bhurji
Scramble eggs or mash hard-boiled eggs, then stir in a pinch of Chicken 65 Masala. Slap it between butter-toasted bread, and you’ve got a sandwich that wakes up your palate.
Serve with: Green chutney or fresh onions for crunch.
🍚 4. Masala Fried Rice
Use leftover rice to make a quick, fiery rice stir-fry. Sauté garlic, onions, and veggies or shredded chicken, then toss in rice and Chicken 65 Masala.
The result? A South Indian-style fried rice with punchy flavor — no soy sauce needed.
Optional: Add curry leaves and green chillies for flair.
🌮 5. Tandoori-Style Veg Tacos
Roast mushrooms, tofu, or cauliflower with curd + Welza Chicken 65 Masala + lemon juice. Stuff them into soft tacos or parathas. Top with onions, chutney, and a drizzle of curd.
You’ve now got fusion Indian tacos that taste like a street food party in your mouth.
🔥 Final Sprinkle: Masala Without Limits
Welza Chicken 65 Masala isn’t just a one-dish wonder — it’s a flavor enhancer, a shortcut to spice, and a creative kitchen tool.
Think of it as your go-to for anything that needs heat, depth, and a bold South Indian soul.
So go ahead — fire up your imagination, not just your chicken.
With Welza, one masala opens a world of dishes.
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The Legend of Chicken 65 — And Why the Masala Matters