Welza Cinnamon Roll
Sweet, woody, and aromatic — Welza Cinnamon Roll is the classic spice that warms both sweet and savoury dishes. From Indian curries and pulao to global desserts and spiced teas, its unique flavour transforms ordinary recipes into fragrant delicacies. A timeless kitchen essential for depth, warmth, and natural sweetness.
Ingredients
Ceylon Cinnamon, Organic Cane Sugar, Wheat Flour, Yeast, Butter, Milk Powder, Salt, Natural Vanilla
Welza TIP
Break into pieces before grinding for a stronger aroma.
How to Use
Use in curries, desserts, and hot beverages for a warm, sweet flavor.
Pairs well with
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Sweet & woody aroma
Natural flavor enhancer
Ideal for Indian & global dishes
WELZA
Cinnamon Roll
Warm, sweet, and deeply aromatic — Welza Cinnamon Roll is your shortcut to bakery-style richness at home, made from the finest Ceylon cinnamon.
Made with Real Ceylon Cinnamon
We use high-grade Ceylon cinnamon for natural sweetness and aroma — not the harsh cassia variety.
Soft, Pillowy Texture
Baked fresh with a perfect swirl of cinnamon and brown sugar, finished with a touch of vanilla.
Better Ingredients, Better Rolls
No artificial flavors or preservatives — only real butter, milk, and spices.
Ready to Savor
Warm it for 20 seconds and it’s bakery-fresh again. Convenience without compromise.
FAQs
Is this true cinnamon?
Yes, high-quality Ceylon cinnamon.
Can I use it in baking?
Yes, perfect for cakes, cookies, and pies.
Is it safe for tea?
Yes, enhances flavor in teas and beverages.
How to store it?
Keep in a cool, dry place away from sunlight.
Do I need to grind it?
Yes, for most recipes it should be ground before use.
Blog posts
From Breakfast to Dessert — One Roll, Endless Joy
The Secret Behind That Irresistible Cinnamon Swirl
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