Puliyogare Recipes

South Indian tamarind-flavored noodles with crunchy peanuts, curry leaves, and bold spices — a fusion that's both comforting and exciting! 🧂 IngredientsFor the Noodles:200 g noodles (any variety: hakka, whole wheat, or instant) Water for boiling Salt to taste 1...

A bold, tangy, and spiced tamarind rice dish tempered with mustard, curry leaves, and roasted peanuts — a true South Indian favorite. 🧂 IngredientsFor Tamarind Paste:1 lemon-sized ball of tamarind (or 2 tbsp thick tamarind paste) 1½ cups hot water...