5 Dishes That Go Beyond Biryani Because Indian Cuisine Is a Masala Wonderland

We all love a hearty plate of biryani — it’s rich, fragrant, and deeply satisfying. But Indian cuisine is so much more than just this one dish. If you’ve been limiting your spice game to biryani, it’s time to broaden your culinary horizons. From fiery curries to tangy comfort foods, here are 5 Indian dishes that go beyond biryani — and deserve a front seat in your kitchen.

1. Rasam – South India’s Spiced Elixir 🌶️🍋
Often underrated, rasam is a tamarind-based broth infused with pepper, cumin, garlic, and herbs. It’s light, yet fiery — a perfect balance of heat and sourness.

Why it matters:
Rasam is packed with antioxidants and digestion-boosting spices. It’s comfort food with a medicinal twist.

Welza Tip:
Use Welza Rasam Masala for that instant authentic flavor — minus the guesswork.

2. Chicken 65 – The Fiery Star of the South 🍗🔥
A legendary South Indian appetizer, Chicken 65 is a crispy, spicy, deep-fried dish marinated in red chilli, curry leaves, and aromatic spices. It’s bold, addictive, and perfect for spice lovers.

Why it matters:
This isn’t just fried chicken — it’s fried chicken with a soul. It's crispy, tender, and coated with flavor bombs.

Welza Tip:
Marinate with Welza Chicken 65 Masala and a touch of curd. Rest it overnight for maximum depth.

3. Kadhi – The Golden Comfort Curry 🍛🌾
Made with yogurt and gram flour, Kadhi is tangy, creamy, and spiced with mustard seeds, methi, and turmeric. Often served with rice or roti, it’s the perfect rainy-day comfort food.

Why it matters:
Kadhi is humble but hearty — and every region has its own twist, from Gujarat’s sweet version to Rajasthan’s spicy one.

Welza Tip:
Add a pinch of Welza Kadhi Masala for the perfect balance of tang and spice.

4. Poha – The Breakfast Hero 🍋🌿
Simple yet flavorful, poha is flattened rice sautéed with mustard seeds, turmeric, onions, and green chilies — topped with peanuts and lemon.

Why it matters:
It’s quick, nutritious, and endlessly adaptable — Indian breakfast at its best.

Welza Tip:
Add Welza Poha Masala for that extra zing without overpowering the dish’s lightness.

5. Pani Puri – The Tangy Street Food Sensation 🥟💦
Also known as golgappa or puchka, pani puri is a burst of spicy, tangy, and sweet flavors in one crunchy bite. It’s not a meal, it’s an experience.

Why it matters:
This is India’s most beloved street snack — a symphony of flavors in a tiny puri.

Welza Tip:
Use Welza Pani Puri Masala in chilled water with mint and tamarind for authentic street-style punch.

🌟 Final Word: Don’t Stop at Biryani
India’s culinary landscape is vast — every region, every kitchen has something spectacular to offer. With Welza’s curated spice blends, you can easily explore the diversity of Indian cooking, one masala at a time.

So go ahead — step beyond biryani.
Your taste buds will thank you.