Welza Chhole Masala
Bring home the authentic taste of Delhi-style chhole with Welza Chhole Masala — a bold, aromatic spice blend crafted for chickpea curries. This carefully balanced mix of roasted spices like anardana, amchur, black cardamom, jeera, and cinnamon adds a rich, tangy, and slightly smoky flavour that transforms everyday chana into a restaurant-style delight.
Ingredients
Coriander, Cumin, Dry Mango Powder, Pomegranate Seed, Black Salt, Cinnamon, Clove, Bay Leaf, Cardamom, Nutmeg, Ginger, Asafoetida
Welza TIP
Add a pinch while tempering onions and tomatoes for deeper flavour.
How to Use
Add 1-2 tsp per 250g boiled chana during the final simmer.
Pairs well with
Welza Chhole Masala
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
-
Shipping Information
Use this text to answer questions in as much detail as possible for your customers.
-
Customer Support
Use this text to answer questions in as much detail as possible for your customers.
-
FAQ’s
Use this text to answer questions in as much detail as possible for your customers.
-
Contact Us
Use this text to answer questions in as much detail as possible for your customers.
North Indian flavour profile
Tangy, smoky, bold taste
With amchur, anardana & cardamom
WELZA
Chhole Masala
A perfectly balanced blend that brings out the rich, spicy, and tangy flavors of authentic Punjabi chhole.

Tangy Punch
Amchur and anardana add bright, tangy depth

Deep Aroma
Toasted whole spices deliver robust fragrance

Regional Authenticity
Welza Chhole Masala is inspired by North India’s original spice profiles to recreate that true dhaba-style flavor at home.

Everyday Hero
Made for modern kitchens—Welza helps you cook authentic chhole effortlessly, without blending multiple masalas.
FAQs
Is this masala spicy?
It has a balanced heat suitable for family-style cooking.
What gives it a tangy taste?
Ingredients like amchur and anardana add tang.
Can I use it in chaat?
Yes, it enhances tikkis, samosas, and even chana chaat.
Does it need to be roasted before use?
No, it's ready to use.
Is it suitable for vegan recipes?
Absolutely. It's 100% plant-based.
Blog posts
Welza Chhole Masala – The Secret to Street-Style Chhole at Home